Celebrate New Year

at Chalet Robinson

NEW YEAR'S EVE MENU

Let's celebrate the beginning of 2023 together

The Chalet Robinson welcomes you on December 31st 2022 at 7pm ! On the programme?
Bubbles, a high quality buffet and a festive atmosphere.

New Year’s Eve Menu 2022-2023
proposed by Chef Ibrahim

19:00 // Welcome drink

free glass of bubbles & appetizers (3 pieces)

20:00 // New year’s Buffet

Balik salmon, ceviche, avocado, sours, avruga

Gratinated oysters, yuzu mousseline, lettuce

Cold oysters with shallots in vinegar, lemon

Crayfish tail, mango, snow peas, sesame, coriander

Sea bass in puff pastry crust, lemongrass butter

Foie gras in terrine, brioche, chutney

Holstein beef, beetroot tartar, horseradish

Smoked duck breast, curly, pickled pears, nuts

Stuffed turkey, trompettes de la mort (champignons), pistachios

***

Side dishes :

Chicory gremolata, stew of root crops, mousseline of parsnip with rosemary, sweet potato gratin

***

1/2 cold lobster, macédoine salad, cocktail sauce

OR

1/2 lobster “a la plancha”, mixed vegetables with beurre blanc

***

Cheese platter, assorted breads, dried fruit, grapes

***

Candied pineapple with Samba spices, almond crumble

Lemon mousse, candied kalamansi, meringue

Raspberry bavarois, red fruit confit

Chocolate mousse, marron glacé

00h00 // Midnight 2023

Free glass of bubbles

00h01 // Open bar available

An incredible all-you-can-eat buffet!

See you on 31 December 2022 at 7pm !

This evening and this unique buffet are priced at 99€/pers tax incl. excluding wine and drinks

Book online and pay the amount of your reservation using the information below before 27 December to validate your place at the event.

BE85 0682 4546 6106 – BIC : GKCCBEBB
As a comment: the name of the table reservation and the number of people.

new-year-info

Come and celebrate 2023

Places are limited!

Don’t forget to book your table via our reservation form which can be found here.

Places are limited, so book as soon as possible to enjoy a unique and festive atmosphere!

December will be fun, stay tuned for more news!